Scotland’s largest Buffalo Farm and Butchery
Scotland’s largest Buffalo Farm and Butchery
Our Haggis is made with great attention to detail by our butchers to create a consistent product which is full of flavour with a wee kick at the end. Our unique recipe uses lamb, beef and buffalo offal, expertly mixed with oatmeal and our blend of spices.
450g & 750g
Average Values
Per 100g
Energy kJ
844kJ
Energy kcal
202.8kcal
Protein
11.6g
Available Carbohydrates
15.7g
of which sugars
0.5g
Total Fat
9.8g
Of which Saturates
3.9g
Salt
1.2g
Ingredients: Lamb Lung, Oatmeal, Salt, Rice Flour, Dried Onion, Spices (Pepper, Chilli), WHEAT Flour, Flavourings., Water, Beef, Black Pepper.
Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.
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Competition closes on Friday 30th April and the winner will be
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