Individual Chicken & Ham Pies

Individual Chicken & Ham Pies

Winner of Gold Award in the Scottish Craft Butchers Awards 2019

Made exactly the same as the Chicken & Ham Round but in individual portions for convenience.

(2 pack)

£5.49

Absolutely delicious.

by Patrick Neill [view]

These pies are delicious. Packed full of filling & the pastry is very light & tasty

by Carole Appleyard [view]

No wonder these pies are award winning, they are delicious. Packed full of flavour with pastry to die for........

by Claire Marshall [view]

Average Values

Per 100g

Energy kJ

1045.3kJ

Energy kcal

249.8kcal

Protein

10.6g

Available Carbohydrates

20.4g

of which sugars

1.1g

Total Fat

13.8g

Of which Saturates

7.2g

Salt

0.4g

Cooking Instructions- Remove from wrapper and place in a preheated oven at 180’c / Gas 4-5 for 20-25 minutes.(If frozen defrost thoroughly before reheating). Individual ovens may vary, ensure piping hot throughout before serving.

Tip: Place some kitchen foil (shiny side up) over the top of pastry and remove for last 10 minutes.

Ingredients: Chicken (23.4%), Ham, Whole MILK, Butter (MILK), Gammon, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Chicken Flavouring, Chicken Boullion Paste, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Margarine (Palm Oil, Water, Salt, Emulsifier (Mono-and diglycerides of Fatty Acids), Maize Flour, Water, Margarine (Palm Oil, Rapeseed Oil, Water, Flavouring) Salt, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, WHEAT Flour (with Added Calcium Carbonate, Iron, Niacin And Thiamin; WHEAT Gluten), Water, EGG.

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

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Individual Chicken & Ham Pies

Individual Chicken & Ham Pies

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