Buffalo Sirloin Steak

Buffalo Sirloin Steak

We mature our Sirloins on the bone for a minimum of 21 days using a traditional dry-aging process for extra tenderness and flavour. The Buffalo Sirloin is similar to that of beef but smaller in size and can be cooked in exactly the same way.

A nice lean steak with a thin layer of fat which makes for a steak packed full of flavour.

£5.65
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Simply treat Buffalo steaks as you would Beef... can be fried or grilled whatever you’d prefer!

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

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