Pack of 10 - 4oz/113g each
Our new improved recipe is a Gold Award winner at the Scottish Craft Butchers Championship 2020
Beef steak burger freshly made using only minimal seasonings to let the awesome taste speak for itself.
These lean and meaty burgers are consistently one of our best selling burgers - as you would expect from an award winning burger from the Buffalo Farm
They are also naturally free from gluten.
Average Values
Per 100g
Energy kJ
929kJ
Energy kcal
222.1kcal
Protein
17.8g
Available Carbohydrates
3g
of which sugars
0.2g
Total Fat
14.8g
Of which Saturates
5.9g
Salt
1.1g
Cooking Instructions- grill 8-10 mins turning every 2 minutes
Pan fry – cook - 8 minutes turn halfway through.
Oven - cook 8 minutes turning halfway through.
Ensure cooked throughout and piping hot
Ingredients: Beef (94.9%), Rice Flour, Salt, Dried Onion, Sugar, Spices, Dried Leek, Yeast Extract, Natural Flavourings, Flavouring., Preservative E223. (SULPHITES)
Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.