Venison Burger (4X4OZ)

Venison Burger (4X4OZ)

Venison burger made from our tasty farmed venison meat.

Pack of 4 x 4oz burgers

 

£7.15
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Grill, pan fry, BBQ

To grill from chilled. Cook on grill-moderate heat for 14-16 minutes

BEFORE COOKING:- Preheat grill,remove all packaging and place burgers on the rack of the grill pan.

DURING COOKING:- Turn occasionally.

AFTER COOKING:- Check food is piping hot,all juices run clear and no pink colour remains.

All cooking appliances vary. This is a guide only.

To fry from chilled. Moderate heat for approximately 10-12 minutes.

BEFORE COOKING:-Preheat frying pan with cooking oil. Remove packaging and place burgers in a frying pan.

DURING COOKING:- Turn occasionally.

AFTER COOKING:-Check food is piping hot,all juices run clear and no pink colour remains.

All cooking appliances vary. This is a guide only.

 

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

Ingredients: Venison(85%),Rusk (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Salt, WHEAT Starch, SOYA Protein Concentrate, Dried Onion, Spices (Ginger, Pepper), Flavour Enhancer (E621), Preservative (E221), Antioxidant (E301), Colour (E120)

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