Traditional Pork Sausage Rolls

Average Values

Per 100g

Energy kJ

1165.2kJ

Energy kcal

278.8kcal

Protein

9.6g

Available Carbohydrates

17.3g

of which sugars

0.2g

Total Fat

17.0g

Of which Saturates

8.1g

Salt

0.99g

This product is cooked and ready to eat, cold if you wish - or re-heat in the oven for 15-20 minutes at 170 degrees or gas mark 3. 

Ingredients: Pork (28.7%), Water, WHEAT Flour(Calcium Carbonate, Iron, Niacin, Thiamin), Salt (contains (Sodium ferrocyanide (E535)) Anticaking Agent), Ammonium Bicarbonate (E503ii) (process Aid) (GLUTEN, SULPHITES), Salt, Modified Starch (Maize), Spice (White Pepper), Flavourings, Preservative (Sodium Sulphite (E221)), Rusk (WHEAT Flour(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, (Ammonium Carbonates (E503)), Flavour Enhancer (Monosodium Glutamate (E621)), Sunflower Oil, Acidity Regulator (Sodium Citrates E331(iii))), Antioxidant (Ascorbic acid sodium salt (E301)). (SULPHITES)), WHEAT Flour (with Added Calcium Carbonate, Iron, Niacin And Thiamin; WHEAT Gluten), Margarine (Palm Oil, Water, Salt, Emulsifier: (Mono-diglycerides (E471)), Water., EGG.

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.