Steak Haggis and Peppercorn Pie

Steak Haggis and Peppercorn Pie

We have taken our already delicious Steak and Haggis Individual Pies and made them even tastier ! 

We didn't think it was possible - but we managed and we think you will love them as much as Steve. 

Succulent chunks of slow cooked Scotch Beef Shoulder Steak, our homemade traditional haggis, topped with a delicious creamy peppercorn sauce. Delicious.

Sold as a pack of two.  



These are the tastiest pies  ever. The peppercorn sauce gives them just enough kick. We love them!!!


by Elizabeth Peck [view]

My husband really likes these. He says it's the peppercorn that gives it that something extra and he wasn't keen on peppercorn before!

by Jenna Taylor [view]


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Reheating Guidelines

Remove from wrapper and place in a preheated oven at 180’c / Gas 4-5 for 20-25 minutes.(If frozen defrost thoroughly before reheating). Individual ovens may vary, ensure piping hot throughout before serving. 

Tip: Place some kitchen foil (shiny side up) over the top of pastry and remove for last 10 minutes.

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

Ingredients: BEEF (23.7%), Vegetable Oils (Rapeseed, Palm, Sunflower), Salt, Yeast Extract (Yeast Extract, Salt, Maltodextrin), Potato Starch, Flavourings, Maltodextrin, Cornflour, Sugar, Beef Extract, Colour (Ammonia Caramel (E150c)), Ground CELERY Seed.), Gravy (Water, Cornflour, Modified Starch (Acetylated di-starch apidate (E1422)), Salt, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flavour Enhancer (Monosodium Glutamate (E621)), Colour (Ammonia Caramel (E150c)), Onion Powder, Spices, Dextrose, SOYA Protein Concentrate, Rusk (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt) (CELERY, SULPHITES)), WHEAT Flour (WHEAT Flour With Added Calcium Carbonate, Iron, Niacin And Thiamin, WHEAT Gluten), Water, Margarine (Palm Oil, Rapeseed Oil, Water), Shortening (Palm Oil, Rapeseed Oil), SOYA Flour, Salt., WHEAT Flour (with Added Calcium Carbonate, Iron, Niacin And Thiamin; WHEAT Gluten), Margarine (Palm Oil, Water, Salt, Emulsifier: Mono- and diglycerides (E471)), Water., Water, Sunflower Oil, Thickening Agents: Guar Gum And Gelatin, Fat Powder (butter Oil, Glucose Syrup, MILK Protein), Modified Maize Starch, MILK Protein, Salt, WHEAT Flour, Broth (concentrated Beef Broth, Maltodextrin, Salt, Glucose, Yeast Extract, Sugar), Spices (Peppers, Pink Pepper Berries). Whisky, Vegetables (tomato, Onion), Natural Flavourings (contains MILK, CELERY), Stabiliser: Xanthan Gum, Acidity Regulator: Glucono-delta-lacton, Food Acids: Lactic Acid And Citric Acid, Preservative: Potassium Sorbate, Spice Extract, Colourings: Caramel Class 1 And Carotene, Antioxidant: Ascorbic Acid. (SULPHITES), HAGGIS (Lamb Lung, Oatmeal, Salt, Rice Flour, Dried Onion, Spices (Pepper, Chilli), Wheat Flour, Flavourings., Water, Beef, Black Pepper), EGG.



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