Steak Haggis and Peppercorn Pie

Average Values

Per 100g

Energy kJ

842.9kJ

Energy kcal

201.3kcal

Protein

9.3g

Available Carbohydrates

17.4g

of which sugars

0.3g

Total Fat

10.1g

Of which Saturates

3.8g

Salt

0.83g

Reheating Guidelines

Remove from wrapper and place in a preheated oven at 180’c / Gas 4-5 for 20-25 minutes.(If frozen defrost thoroughly before reheating). Individual ovens may vary, ensure piping hot throughout before serving. 

Tip: Place some kitchen foil (shiny side up) over the top of pastry and remove for last 10 minutes.

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

Ingredients: Beef (23.7%), Vegetable Oils (Rapeseed, Palm, Sunflower), Salt, Yeast Extract (Yeast Extract, Salt, Maltodextrin), Potato Starch, Flavourings, Maltodextrin, Cornflour, Sugar, Beef Extract, Colour (Ammonia Caramel (E150c)), Ground CELERY Seed.), Gravy (Water, Cornflour, Modified Starch (Acetylated di-starch apidate (E1422)), Salt, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flavour Enhancer (Monosodium Glutamate (E621)), Colour (Ammonia Caramel (E150c)), Onion Powder, Spices, Dextrose, SOYA Protein Concentrate, Rusk (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt) (CELERY, SULPHITES)), WHEAT Flour (WHEAT Flour With Added Calcium Carbonate, Iron, Niacin And Thiamin, WHEAT Gluten), Water, Margarine (Palm Oil, Rapeseed Oil, Water), Shortening (Palm Oil, Rapeseed Oil), SOYA Flour, Salt., WHEAT Flour (with Added Calcium Carbonate, Iron, Niacin And Thiamin; WHEAT Gluten), Margarine (Palm Oil, Water, Salt, Emulsifier: Mono- and diglycerides (E471)), Water., Water, Sunflower Oil, Thickening Agents: Guar Gum And Gelatin, Fat Powder (butter Oil, Glucose Syrup, MILK Protein), Modified Maize Starch, MILK Protein, Salt, WHEAT Flour, Broth (concentrated Beef Broth, Maltodextrin, Salt, Glucose, Yeast Extract, Sugar), Spices (Peppers, Pink Pepper Berries). Whisky, Vegetables (tomato, Onion), Natural Flavourings (contains MILK, CELERY), Stabiliser: Xanthan Gum, Acidity Regulator: Glucono-delta-lacton, Food Acids: Lactic Acid And Citric Acid, Preservative: Potassium Sorbate, Spice Extract, Colourings: Caramel Class 1 And Carotene, Antioxidant: Ascorbic Acid. (SULPHITES), HAGGIS (Lamb Lung, Oatmeal, Salt, Rice Flour, Dried Onion, Spices (Pepper, Chilli), Wheat Flour, Flavourings., Water, Beef, Black Pepper), EGG.