Traditional Sausage Rolls (2 Pack)

Average Values

Per 100g

Energy kJ

1354.8kJ

Energy kcal

323.9kcal

Protein

7.8g

Available Carbohydrates

17.4g

of which sugars

0.3g

Total Fat

22.6g

Of which Saturates

10.4g

Salt

0.89g

This product is cooked and ready to eat, cold if you wish - or re-heat in the oven for 15-20 minutes at 170 degrees or gas mark 3. 

Ingredients: Beef (35.9%), Water, WHEAT Flour(Calcium Carbonate, Iron, Niacin, Thiamin), Salt (contains Sodium ferrocyanide (E535) Anticaking Agent), Ammonium Bicarbonate (Ammonium hydrogen carbonate (E503ii)) (process Aid) (GLUTEN, SULPHITES), Salt, Rusk (WHEAT Flour(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (Ammonium Carbonates (E503)) Dextrose, Preservative (Sodium disulphite (E223)) (SULPHITES), Spice(Pepper), Flavour Enhancer (Monosodium Glutamate E621), Stabilisers (Potassium and sodium di-phosphates (E450iii), (Di sodium phosphate (E450 (i))), Colour (Caramel (E150a)), Spice Extracts, Acid (Ascorbic Acid (E300)), Stabiliser(Sodium Carbonates (E500)), Anti Caking Agent (Silicium Dioxide E551), Colour (Carmine (E120)), WHEAT Flour (with Added Calcium Carbonate, Iron, Niacin And Thiamin; WHEAT Gluten), Margarine (Palm Oil, Water, Salt, Emulsifier: Mono-and diglycerides (E471)), Water, EGG.

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.