Pork, Leek & Cheddar Sausages 450g

Pork, Leek & Cheddar Sausages 450g

Introducing our NEW Pork, Leek & Cheddar sausages!

With BBQ season fast approaching these bangers are a perfect summer sizzler as they are bursting with flavour or alternatively, great for a wholesome and hearty meal!

(450g - approx 10 sausages per pack)

£4.99
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Grill, pan fry, BBQ

To grill from chilled.   Cook on grill-Moderate Heat for 15 minutes

BEFORE COOKING:- Preheat grill. Remove packaging and place sausages on grill pan.

DURING HEATING:- Turn ocassionally.

AFTER COOKING:- Check food is piping hot and no pink colour remains.

All cooking appliances vary. This is a guide only.

 

Oven cooked from chilled.  190oC/Fan 170oC/Gas 5 for 30 minutes.

BEFORE COOKING:- Preheat oven. Remove all packaging and place sausages on baking tray on middle shelf of oven.

DURING COOKING:- Turn over halfway through cooking.

AFTER COOKING:- Check food is piping hot and no pink colour remains.

All cooking appliances vary. This is a guide only

 

Frying from chilled.  Cook on a medium heat for approximately 10-12 minutes.

BEFORE COOKING:- Preheat frying pan with oil. Remove all packaging and place sausages in frying pan.

DURING COOKING:- Turn occasionally.

AFTER COOKING:-Check food is piping hot and no pink colour remains.

All cooking appliances vary. This is a guide only.

Pork, Water, Rusk (Prepared From: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Leek Flake, Salt, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Sunflower Oil, Dextrose, Stabiliser (E450), Spices, Flavouring, Sugar, Preservative (E223), Antioxidant (E300), Herbs, Cheddar Cheese (MILK).

 

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