Native Gold Scotch Beef Fillet Tails

Native Gold Scotch Beef Fillet Tails
Taken from the narrow end of the fillet, this tender meat is perfect for flash-frying as a whole or as strips in supper tasty stir-fry’s. Versatile and a great value steak with the full flavour and tenderness of the fillet, the fillet tail are a chef's favourite, increasingly appearing on restaurant menus, and are superb as a lean and very tasty steak.
Appox size 500g
This is delicious enough for three with their pepper sauce the best steak I have had for ages
by view]
[Nutritional Information
Oven roast or pan fry
Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.