THE HIGHLAND STACK (2 pack)

Oven cook on a foil lined baking tray for 25-30 minutes at 180 degrees, until pastry is golden and product is heated throughout 

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

Ingredients: Chicken (31.3%), Haggis (Lamb Lung, Oatmeal, Salt, Rice Flour, Dried Onion, Spices (Pepper, Chilli), Wheat Flour, Flavourings., Water, Beef, Black Pepper), Black Pudding (Ingredients: Beef Suet, Water, Medium Oatmeal, Pinhead Oatmeal, Beef, Dried Onion, Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron Niacin, Thiamine) Salt), Rice Flour, Spices (Black Pepper, Coriander, Clove, Nutmeg, White Pepper, Cayenne), Herbs (Marjoram, Mint, Thyme), Flavourings, Haemoglobin Powder, Smoked Back Bacon (Pork(90%), Water, Salt, Glucose Syrup, Preservative (E252,E250), Antioxidant (E301), Natural Smoke), Tomatoes, Malt Vinegar (from BARLEY), Molasses, Glucose, Fructose Syrup, Spirit Vinegar, Sugar, Dates, Modified Cornflour, RYE Flour, Salt, Spices, Flavourings, Tamarind, Black Pepper), Pork Belly, Water, Salt, Antioxidant (Sodium Ascorbate). Preservatives (Sodium Nitrite, Potassium Nitrate), wheat Flour (with Added Calcium Carbonate, Iron, Niacin And Thiamin; WHEAT Gluten), Margarine (Palm Oil, Water, Salt, Emulsifier: (Mono- and diglycerides (E471)), Water., Water, Sunflower Oil, Thickening Agents: Guar Gum And Gelatin, Fat Powder (butter Oil, Glucose Syrup, MILK Protein), Modified Maize Starch, MILK Protein, Salt, WHEAT Flour, Broth (concentrated Beef Broth, Maltodextrin, Salt, Glucose, Yeast Extract, Sugar), Spices (Peppers, Pink Pepper Berries). Whisky, Vegetables (tomato, Onion), Natural Flavourings (contains MILK, CELERY), Stabiliser: Xanthan Gum, Acidity Regulator: Glucono-delta-lacton, Food Acids: Lactic Acid and Citric Acid, Preservative: Potassium Sorbate, Spice Extract, Colourings: Caramel and Carotene, Antioxidant: Ascorbic Acid. (SULPHITES), Vegetable Oils (rapeseed, Sunflower), Sea Salt, Pepper, Natural Flavourings, Spice Extract., Paprika, Herbs (CELERY Leaves, Parsley, Chives).