GARLIC BUTTER CHICKEN FILLETS (2 pack)

Average Values

Per 100g

Energy kJ

498.2kJ

Energy kcal

117.8kcal

Protein

23.1g

Available Carbohydrates

3.2g

of which sugars

0.7g

Total Fat

1.4g

Of which Saturates

0.4g

Salt

0.87g

Heat oven to 180c fan/200c conventional.

Wrap the fillets loosely in tin foil and place on a baking sheet.

Roast in the preheated oven for 20-25 minutes until cooked through and piping hot.

These delicious chicken breasts are also suitable for grilling, frying, stir-frying or barbecuing.

Ingredients: Chicken (95.2%), Maize Starch, Salt, Maltodextrin, Sugar, Dried Garlic (9.5%), Modified Maize Starch, Rusk (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Non-Dairy Creamer (High Oleic Sunflower Oil, Glucose Syrup, Modified Maize Starch, Free Flowing Agent (Silicon Dioxide)), Whole MILK Powder, Dried Parsley (3%), Colours (Carrot Extract, Curcumin, Paprika Extract), Butter Powder 72% Fat, (Butter (MILK), Skimmed MILK), Rapeseed Oil, White Pepper, Natural Flavouring, Natural Garlic Flavouring. (SULPHITES).Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.