Buffalo sausage meat seasoned complimented by flavoursome paprika based seasoning rolled in buttery puff pastry ready to pop in the oven and bake.
A delicious quick and easy dinner that the whole family will enjoy ... and we warn you one pinwheel each just won't be enough !
4 slices per pack, minimum weight of 400g
These are so tasty, and filling!
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For the best results place on a baking tray lined with greaseproof paper and put this into the centre of a preheated oven (190C, Gas mark 5) for 15-20 minutes. At this point the meat should be cooked through and the pastry should be golden brown.
Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.