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Buffalo Braising Steak

    Buffalo Braising Steak

    A cut taken from the fore quarter which is ideal for pot roasting or braising which brings out the best of the buffalo flavour, a personal favourite and great value for money.

    500g

    *** HIGH PROTEIN PRODUCT *** 34.6 g protein (per 100g) compared to beef equivalent of 22g protein (per 100g)

    £7.25

    The best braising steak I have ever tasted.  Tender and fabulous flavour.  I can't wait to order more.

    by Alexandra Wendy Steadman [view]

     

    Braised, pot roasted

    Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

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