Beef Rib Roast on the Bone

Beef Rib Roast on the Bone

Aberdeen Angus, matured on the bone for a minimum of 21 days using a traditional dry-aging process for extra tenderness and flavour.

A real treat for a special occasion! Fantastic, flavoursome roast which looks impressive when presented to the table.The roast is French trimmed and tied by our skilled butchers, ready for you to season and cook.

£42.00
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Oven roast

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

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