Argentinian Beef Stir Fry

Argentinian Beef Stir Fry

Strips of succulent Scotch Beef with sliced red onion and mixed peppers in a rich sauce with a delicate kick. 

Ideal for stir frying. 

454g - Serves 2

£8.25

Great stir fry beef and mixed peppers in a sauce with a chilli kick - enough for two with side dishes. Very tasty and we enjoyed!

 

 

by Margaret Bridgeford [view]

Fantastic stir fry, really tasty, added some fresh chopped mushrooms when frying and it was ready in a few minutes. Added a dollop of mayonnaise on top, meal ready fit for a queen. You will not be disappointed!!

 

by M Anne Bernard [view]

     

 

Average Values

Per 100g

Energy kJ

937kJ

Energy kcal

224kcal

Protein

13.9g

Available Carbohydrates

2.6g

of which sugars

1.6g

Total Fat

17.7g

Of which Saturates

4.6g

Salt

0.77g

                         

 

Heat 2 tbsp of good olive oil in a wok or heavy based frying pan until spitting hot.

 

Tip the contents of the tray into the wok and stir fry for 7-10 minutes until piping hot.

Serve with rice or egg noodles. 

Ingredients: Beef (66.1%), Vegetable Oils (rapeseed, Sunflower, Linseed), Vegetables (bell Pepper, Onion, Garlic), Salt, Spices (peppers, Jalapeño Pepper, Chillies, Cumin), Maltodextrin, Natural Flavourings, Paprika Concentrate, Smoked Maltodextrin, Herbs., Red Peppers, Onion.

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

 

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