Scotland’s largest Buffalo Farm and Butchery
Scotland’s largest Buffalo Farm and Butchery
20th November 2019
It can be quite hard trying to work out how much meat to buy for Christmas Day ! So, to help out, we've created the below as an rough guide - we hope it helps.
This is an approximate guide and will depend on people's individual appetites - we've also included a little extra for some leftovers the next day!
Whole Turkey
| KG | Servings |
| 4 - 4.9 | 8-10 people |
| 5 - 5.9 | 10-12 people |
| 6 - 6.9 | 12-14 people |
| 7 - 7.9 | 14-16 people |
Whole Chicken
| KG | Servings |
| 2-3 | 4-6 people |
| 3-4 | 6-8 people |
Turkey Breast
| KG | Servings |
| 1.5 | Up to 6 people |
| 2.0 | Up to 8 people |
| 2.5 | Up to 11 people |
| 3.0 | Up to 13 people |
| 3.5 | Up to 15 people |
Whole Duck
|
KG |
Servings |
| 3 | Up to 6 people |
Boneless Roasts
Allow 225g (1/2 lb) raw meat per person
Bone-In Roasts
Allow 450g (1lb) of raw meat per person
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Competition closes on Friday 30th April and the winner will be
drawn at random soon after. T&Cs apply