Buffalo Steak Mince

Buffalo Steak Mince

A great product in buffalo, just as versatile as beef mince but with extra bite and flavour.

A staple for many dishes, Buffalo mince makes a mean bolognese, chill and a fantastic traditional mince and tatties. 

Why Choose Buffalo?.....

…..Half the fat of beef and twice the flavour.

Flavour: Buffalo meat offers a unique taste that is often described as richer and more robust than beef. The naturally lean meat boasts a slightly sweeter flavour profile, which can add a delightful twist to your favourite recipes.

Healthier Option: Buffalo meat is well-known for its impressive nutritional values. It is naturally lower in fat, calories, and cholesterol compared to beef, making it an excellent choice for health-conscious individuals. With higher protein content, it's a healthy choice that doesn't compromise on taste.

Find out more about the nutritional benefits of buffalo meat on our blog: Discover Why Buffalo Is Healthier Than Beef, Pork, and Chicken. Enjoy the bold flavours, lean quality, and healthier profile of buffalo meat in your cooking.

500g pack.

 

£6.99

I have bought buffalo mince for a number of years now, since I started using a body builder (Mike Geary's) recipe for chilli. He is a nutritionist and promotes eating natural, grass fed meat, as it is the best quality. I was happy to find that buffalo can only be grass fed, so they have guaranteed high protein and the mince is very affordable. I recommend buffalo meat to everyone and I also recommend the chilli recipe as the best you will ever make!

by Ian Urch [view]

 

Average Values

Per 100g

Energy kJ

544kJ

Energy kcal

130kcal

Protein

20.1g

Available Carbohydrates

1.57g

of which sugars

0.0g

Total Fat

4.8g

Of which Saturates

2.2g

Salt

0.13g

Place the mince in the centre of the hot frying pan, a teaspoon of oil can also be added to suit your personal preference. Brown mince all over for around 5 minutes. The mince can then be used to make your favourite recipe. Ensure that the mince is piping hot throughout before serving.

Keep refrigerated and use within 3 days of purchase. If freezing freeze on day of receipt.

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